Tropical fish are vibrant and beautiful. Some are shy, some are curious, and some are deadly! Learn these things and more alongside beautiful, full-bleed color photographs.

"In its three decades at the top of New York City's restaurant scene, Le Bernardin has been celebrated as one of the finest seafood restaurants in the world and its iconic chef Eric Ripert as the expert in fish cookery. Now, in Seafood Simple, Ripert demystifies his signature cuisine, making it accessible to home cooks of all skill levels-yet still with elegance and panache. Breaking down cooking techniques in a step-by-step process along with accompanying...

When the opportunity arises, Shirley, the daughter of immigrants who live above their corner grocery store, turns some overlooked gefilte fish into a marketing strategy that changes the flavor of the neighborhood.

Everything scares Hardy the puffer fish, but when he is threatened by a shark, he finds a way to be brave.

"A cookbook comprising forty-five easy recipes for ecologically friendly meals with tinned fish"-- Provided by publisher.

Coral Reef City is home to the most dazzling shoals of tropical fish in ALL the ocean. And then there is Terry. Terry looks gray. Terry feels dull. And although he is the best at playing Hide A Fish, he can't help but wonder. Just what would it feel like to be part of that dashing, flashing crew? So, with the help of his friends, he fashions a flashy costume and is ready to impress... Hello-o-o everybody! Just call me TROPICAL Terry! But will life...

First published in 1653, Izaak Walton's "The Compleat Angler" is a classic and much-loved treatise on the art of fishing. Immediately popular after its publication, "The Compleat Angler" was reprinted and updated numerous times by Walton. Written as a conversation between the fictional characters of the experienced angler Piscator and his student Viator, which was changed to a hunter named Venator in later editions, the treatise is part an instructional...