Catalog Search Results
1) Hershey
Author
Series
Language
English
Description
What a sweet treat! This title is packed with the history of The Hersey Company through narrative nonfiction, informative sidebars, Fun Facts, and more.
2) Lotsa matzah
Author
Series
Language
English
Formats
Description
Why is matzah plain and flat? For centuries its been like that. A rhyming introduction to Passover's traditional food.
Author
Series
Publisher
Jump!
Pub. Date
2020
Language
Español
Formats
Description
In From Seed to Jam, early fluent readers learn how jam is made, from strawberry plants growing, to cooking the fruit, to jarring the jam. Vibrant, full-color photos and carefully leveled text will engage young readers as they learn about how this food gets to their tables. An infographic illustrates the cycle with real photos and descriptions. Children can learn more about jam using our safe search engine that provides relevant, age-appropriate websites....
Author
Series
Publisher
Lerner Publishing Group
Pub. Date
2019
Language
Español
Formats
Description
¿Qué cultivos se cosechan en otoño? Las preguntas de pensamiento crítico y comprensión, hechos divertidos e ilustraciones atractivas ayudan a los lectores a aprender y comprender cómo las personas cultivan, cosechan y celebran la comida en otoño. ¡Ahora en español!
What crops do we harvest in fall? Critical thinking and comprehension questions, fun facts, and appealing illustrations help readers learn and understand how people grow, harvest,...
Author
Series
Publisher
Lerner Publishing Group
Pub. Date
2019
Language
Español
Formats
Description
Ilustraciones encantadoras y textos llevan a los estudiantes en un viaje al huerto de manzanas. Allí aprenden cómo crecen las manzanas y hacen sidra y tarta. Las preguntas de pensamiento crítico y comprensión ayudan a los lectores a involucrarse con la historia. Ahora en español!
Through charming illustrations and text, readers follow a young girl to the apple orchard where she learns how apples grow and makes cider and pie. Critical thinking...
Author
Series
Publisher
Jump!
Pub. Date
2020
Language
Español
Description
In From Wheat to Bread, early fluent readers learn how bread is made, from wheat being harvested, to it being milled into flour, to baking the bread. Vibrant, full-color photos and carefully leveled text will engage young readers as they learn about how this food gets to their tables. An infographic illustrates the cycle with real photos and descriptions. Children can learn more about bread using our safe search engine that provides relevant, age-appropriate...
Author
Series
Publisher
Jump!
Pub. Date
2020
Language
Español
Description
In From Cow to Cheese, early fluent readers learn how cheese is made, from cows producing milk to cheesemakers processing it into cheese, to consumers buying it in a grocery store. Vibrant, full-color photos and carefully leveled text will engage young readers as they learn about how this food gets to their tables. An infographic illustrates the cycle with real photos and descriptions. Children can learn more about cheese using our safe search engine...
Author
Series
Publisher
Jump!
Pub. Date
2020
Language
Español
Description
In From Garden to Pickle, early fluent readers learn how a pickle is made, from a cucumber growing to it being cut, brined, and jarred. Vibrant, full-color photos and carefully leveled text will engage young readers as they learn about how this food gets to their tables. An infographic illustrates the cycle with real photos and descriptions. Children can learn more about pickles using our safe search engine that provides relevant, age-appropriate...
Author
Series
Publisher
Jump!
Pub. Date
2020
Language
Español
Description
In From Flower to Honey, early fluent readers learn how honey is made, from bees collecting flower nectar to beekeepers collecting and jarring it. Vibrant, full-color photos and carefully leveled text will engage young readers as they learn about how this food gets to their tables. An infographic illustrates the cycle with real photos and descriptions. Children can learn more about honey using our safe search engine that provides relevant, age-appropriate...
Author
Series
Publisher
Jump!
Pub. Date
2020
Language
Español
Description
In From Vine to Pizza, early fluent readers learn how pizza sauce is made, from tomatoes growing on vines, to cooking and seasoning the sauce, to jarring it. Vibrant, full-color photos and carefully leveled text will engage young readers as they learn about how this food gets to their tables. An infographic illustrates the cycle with real photos and descriptions. Children can learn more about pizza using our safe search engine that provides relevant,...
Author
Publisher
Lerner Publishing Group
Pub. Date
2017
Language
Español
Formats
Description
¿Te gusta cocinar? ¿Cómo sería hacer eso como su trabajo? Los cocineros trabajan detrás de las escenas, haciendo las deliciosas comidas que usted come en su restaurante favorito. Este texto atrae a los lectores jóvenes a aprender sobre cómo los cocineros proveen para su comunidad. Preguntas de pensamiento crítico, fotografías vívidas y un glosario de fotos ayudan a desarrollar habilidades de aprendizaje de no ficción. Do you like to cook?...
Author
Language
English
Description
Food comes in many shapes. Have a circle for breakfast. Eat a square for lunch. Shapes have never been so tasty! Students will learn shapes with this brightly illustrated math book that combines math and reading skills, and uses real-life examples of problem solving to teach subject-area content. The dynamic images, detailed sidebars, practice problems, and math diagrams make learning 2-D shapes easy and fun. Text features include a table of contents,...
Author
Language
English
Formats
Description
Party in a Cup! has all the secret ingredients girls need to throw 4 unforgettable parties—a slumber party, tea party, summer party, and spa party. This cookbook comes with easy-to-follow recipes for 25 totally tasty treats, party favors, and decorating ideas. Party-planning has never tasted so good!
19) Frito Lay
Author
Series
Language
English
Description
Grab a snack! This title is packed with the history of Frito Lay through narrative nonfiction, informative sidebars, Fun Facts, and more.
Author
Publisher
Lerner Publishing Group
Pub. Date
2021
Language
English
Formats
Description
You have a science lab in your own home-your kitchen
Young scientists will learn all about many different scientific principles and properties using everyday tools and ingredients from their own kitchens! Step-by-step instructions and detailed photos help you learn how to make a lemon volcano, craft your own rock candy, build a superlong straw, and more with these hands-on science projects.
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