El calendario del vegetariano mes a mes
(eBook)
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Physical Description
0m 0s
Language
Spanish
ISBN
9781644616666
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Citations
APA Citation, 7th Edition (style guide)
Paolo Maggi., & Paolo Maggi|AUTHOR. (2022). El calendario del vegetariano mes a mes . Parkstone International.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Paolo Maggi and Paolo Maggi|AUTHOR. 2022. El Calendario Del Vegetariano Mes a Mes. Parkstone International.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Paolo Maggi and Paolo Maggi|AUTHOR. El Calendario Del Vegetariano Mes a Mes Parkstone International, 2022.
MLA Citation, 9th Edition (style guide)Paolo Maggi, and Paolo Maggi|AUTHOR. El Calendario Del Vegetariano Mes a Mes Parkstone International, 2022.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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Grouping Information
| Grouped Work ID | 12a9a4d1-6c9b-65d6-14a2-c795245e9dab-spa |
|---|---|
| Full title | calendario del vegetariano mes a mes |
| Author | maggi paolo |
| Grouping Category | book |
| Last Update | 2024-09-26 06:41:02AM |
| Last Indexed | 2024-10-12 02:53:51AM |
Book Cover Information
| Image Source | hoopla |
|---|---|
| First Loaded | Apr 10, 2023 |
| Last Used | Jun 23, 2024 |
Hoopla Extract Information
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[synopsis] => * El término vegetariano se está convirtiendo en muy popular en nuestro país ya que el interés por este tipo de alimentación agrupa a un número cada vez mayor de personas aunque, muy a menudo, el conocimiento de los principios que regulan una elección vegetariana y la cultura necesaria para practicarla de manera correcta son valores que se olvidan banalmente o se interpretan mal.
* Sin pretensión de realizar un tratado, sino únicamente para aclarar algunos conceptos base del vegetarianismo, en esta obra formularemos algunas preguntas y propondremos respuestas, claras y comprensibles, basadas en los conocimientos actuales y más modernos de la ciencia dietológica.
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