Modern Cajun Cooking: 85 Farm-Fresh Recipes with Classic Flavors
(eBook)

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Published
Skyhorse, 2020.
Status
Available Online

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Format
eBook
Language
English
ISBN
9781510761971

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Citations

APA Citation, 7th Edition (style guide)

Leigh Ann Chatagnier., & Leigh Ann Chatagnier|AUTHOR. (2020). Modern Cajun Cooking: 85 Farm-Fresh Recipes with Classic Flavors . Skyhorse.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Leigh Ann Chatagnier and Leigh Ann Chatagnier|AUTHOR. 2020. Modern Cajun Cooking: 85 Farm-Fresh Recipes With Classic Flavors. Skyhorse.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Leigh Ann Chatagnier and Leigh Ann Chatagnier|AUTHOR. Modern Cajun Cooking: 85 Farm-Fresh Recipes With Classic Flavors Skyhorse, 2020.

MLA Citation, 9th Edition (style guide)

Leigh Ann Chatagnier, and Leigh Ann Chatagnier|AUTHOR. Modern Cajun Cooking: 85 Farm-Fresh Recipes With Classic Flavors Skyhorse, 2020.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work IDeb27005d-37ca-cfba-7e00-b870e646f2f0-eng
Full titlemodern cajun cooking 85 farm fresh recipes with classic flavors
Authorchatagnier leigh ann
Grouping Categorybook
Last Update2023-08-02 13:27:22PM
Last Indexed2024-04-17 05:10:38AM

Book Cover Information

Image Sourcehoopla
First LoadedApr 4, 2023
Last UsedJan 5, 2024

Hoopla Extract Information

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    [synopsis] => Bring the Big Easy home with these seventy original recipes!

You don't have to live down south to enjoy some of your favorite foods from Louisiana! This is a cookbook that draws inspiration from classic recipes down in the bayou and transforms them into modern-day dishes for all to enjoy. These recipes have a touch of nostalgia while using fresh, locally grown ingredients native to Louisiana-but which can be found anywhere. The dishes are interesting and easy enough for anyone to make at home. Whether you are a beginner in the kitchen or an old pro, you will love whipping up new takes on the Cajun tradition. Divided into fun, modern chapters such as Small Bites, Date Night, and Happy Hour, recipes include:

• Cheddar scallion tasso biscuit sandwiches
• Spiced pork burgers with remoulade mayonnaise
• Muffuletta sliders
• Pecan praline cinnamon rolls
• Mango bourbon smash

A fusion of deconstructed Cajun delicacies and traditional flavors, Modern Cajun Cuisine is a necessity for any season. Gather everyone around the table and celebrate food, life, and love with a fresh and unexpected home-cooked meal.
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