The Cooking Gene: A Journey Through African American Culinary History in the Old South: A James Beard Award Winner

Average Rating

Author

Twitty, Michael W

Publisher

HarperCollins

Publication Date

2017

Language

English

Description

Loading Description...

Also in this Series

Checking series information...

More Like This

Loading more titles like this title...

Subjects

Subjects

Cooking & Food
Essays
History
Nonfiction

More Details

Contributors

Twitty, Michael W. Author

ISBN

9780062379283

Published Reviews

Reviews from GoodReads

Loading GoodReads Reviews.

Staff View

Loading Staff View.